You can call this a high protein pizza or COOKIE!!! It tastes that good……I ate it too fast to get a picture so will make again soon…..
Ingredients & Directions:
*Sprinkle cinnamon & ground clove on P28 FLATBREAD and bake in oven until crispy. I bake on my stone at 375 for about 15 minutes
*remove crispy P28 flatbread from oven and top with a layer of Walden Farm Chocolate Dip
*then top with 1 cup of thinly sliced strawberries
*drizzle Walden Farm Chocolate sauce over strawberries
*cut into squares and ENJOY!!
I usually make 2 of these at a time, one for Paul & Kennede to share and one for ME – remember I don’t share my food:)